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ORIGIN
Beaujolais, France
APPELLATION
Saint-Amour
VINEYARD
+/- 55-year-old vines planted in schist and clay soils with an elevation of 250m and eastern sun exposure
BLEND
100% Gamay Noir
FARMING
Sustainably farmed
WINEMAKING
Maceration for 12 days
Aged for 8 months in both concrete tanks and stainless-steel vats
![Saint Amour Tranchand Coeur de Gamay NV](https://static.wixstatic.com/media/dfccf7_e3362585a5bf48a6b4968c8350ac8451~mv2.jpg/v1/crop/x_0,y_5,w_973,h_695/fill/w_392,h_280,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/Saint%20Amour%20Tranchand%20Coeur%20de%20Gamay%20NV%20.jpg)
Located on a hill in northern Beaujolais, overlooking the Cru Moulin a Vent, Patrick Tranchand began his work career as an artisan-winemaker in 1994 with the help of his brother and father.
Fact Sheets: 2017
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